The omelette in a bag is genius!
There is nothing like easy cooking while camping with family and friends. The least amount of cleanup after cooking a meal is always a plus while camping!
If you are looking for a super easy way to cook a delicious breakfast while camping, look no further – we got you!
The ‘No-Mess’ omelettes in a bag is both delicious and super easy to make!
Here is how to make them!
Individual omelettes in a bag are great for camping or trying to feed a crowd their own individual and customized omelettes.
- 1 Freezer Bag
- 2 Eggs
- 1/2 cup Omelette fillings of your choice - sausage bacon, onions, mushrooms, peppers, etc
- 1/4 cup Cheese
Crack the eggs into the freezer bag.
Add your fillings and cheese.
Seal the bag and then shake to mix all the contents.
Cook in gently boiling water for 14-15 minutes.